More light on supermarket food
Sunday, July 18, 2010
A Monsanto winter collection taken at our local tip today.
Until 20% of us stop consuming supermarket food and lead the way in alternative food supply systems, it will be more and more of the above idiocy.
As expected, the same corporate interests that have created the two crises [climate chaos and peak oil] tried to offer the disease as the cure – more fossil fuel-based chemical fertilizers, more non-renewable genetically engineered seeds bred to respond to the intensive use of chemicals, more corporate control of food, and more globalized trade. Vandana Shiva, Soil Not Oil, 2008
Combine these things, add growth economics, and local populations become increasingly reliant on a fragile food supply system; a food supply system that pollutes soils, oceans, the atmosphere and our bodies.
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