Greenwash #23 in Trouble - Goodly Spores

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Greenwash #22 in Trouble - By Autonomous Association

The human plates themselves are the seats of reciprocal and crossed interrelations among individuals and subgroups, their tools, their world-objects, and their knowledge, assemblages that little by little are losing their relations with place, locality, neighbourhood, proximity. Being-there is getting rarer. (Serres, 1995 p.20)

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Greenwash #20 in Trouble - Post Carbon Food Systems (authorised and unauthorised)

I concentrated this month's Greenwash article on one specific chapter found in the very brilliant Post Carbon Reader anthology. The chapter is called Growing Community Food Systems and is written by US artist-farmer Erika Allen. Click on the image below, then click again to read in high definition.

You can buy a copy from HRN, or read free chapters online.

In news closer to home, last weekend a group of about 40 locals were involved in taking over a disused council plot and did what we've been asking permission for over many years – develop a community garden. Whereas I see some relevance in working with local government to plan against ecological and energetic crises, I don't believe we should wait around for any level of government to drive behaviour change.

When the current CEO at our local council took up her position I made a time to meet with her and raise my chief concerns in the shire – public transport, privatised bottled water and community food gardens. She agreed with me on public transport (and to give credit, there has been a little work done in this area, although she herself drives solo transit from St Kilda to Daylesford for work everyday); and she was interested in the bottled water argument (although nothing more has been done to curb this polluting, exploitative industry very specific to our shire - read more here); however she totally dismissed the community garden issue with the rationale that people in this region have enough space in their own backyards to grow whatever food they wish. This meeting was three years ago.

But to be realistic, change generally comes from a 'hacker' (in the broadest, McKenzie Wark, sense) or activist class, who aim to inspire a wider, bottom-up, grassroots movement to take direct action. By contrast, the bureaucratic class renders itself static through its own red tape. Politicians play between the bureaucracy and the hackers.

In our case this latest action is involved with developing another chapter in our local community food system. The shire council can either get behind us, ignore it and hope it goes away, or become adversarial. We'll see. Here's the wee video I made to document the first stage of this unauthorised community food project.

This garden (beside the Daylesford Public Library) acts as a continuation of a range of community food systems that have been developing in the area for many years. Such systems include a permaculture garden next door (behind the library) and my own public artwork comprising of 19 fuji apples (in front of the library), which were both planted in 1999 and are well used and tended by the community and wild bird population alike.

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Peak Shell (a poem on the slide)

Let's make what

>we've<

got [left]

go further.

Let's go!

to the

other side

of

Hubbert's

Peak.

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Greenwash #17 in Trouble - composted & upcycled (part 1)

Turning the compost is an obvious enough metaphor; artists do it all the time, cycling materials and concepts – peddling forward, foraging back. So I thought after a year and a half of generated content within this column it was time to do some chronological composting and see what sort of conceptual soil has been built as we move deeper into an era of ecological crises. Read on by clicking on image.

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More light on supermarket food

A Monsanto winter collection taken at our local tip today.

Until 20% of us stop consuming supermarket food and lead the way in alternative food supply systems, it will be more and more of the above idiocy.

As expected, the same corporate interests that have created the two crises [climate chaos and peak oil] tried to offer the disease as the cure – more fossil fuel-based chemical fertilizers, more non-renewable genetically engineered seeds bred to respond to the intensive use of chemicals, more corporate control of food, and more globalized trade. Vandana Shiva, Soil Not Oil, 2008

Combine these things, add growth economics, and local populations become increasingly reliant on a fragile food supply system; a food supply system that pollutes soils, oceans, the atmosphere and our bodies.

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Aggregated idiocy

We are at a point in time in Australia where environmental consultants are having to recommend to government which rivers will need to die in order for others to survive. Such is the legacy of our occupation. Man-made ecocide follows the banners of "progress" and "growth". But the reports will get buried; another ecological violation will go unaccounted; another government policy, greenwashed as "sustainability", will seduce and delude a largely urban constituency.

The often-invoked term 'sustainability' tends to obscure the seriousness of the situation; clearly no culture which sets in motion massive processes of biospheric degradation which it has normalised, and which it cannot respond to or correct, can hope to survive for very long. Val Plumwood, 2002

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Greenwash #10 in Trouble - Art, Abstraction and Animal Cruelty

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Greenwash #9 in Trouble - Uncapitalised Fruit

Have you ever wondered why public parks (with few exceptions) are not filled with fruit and nut trees, vegetables and herbs? Or why schools don’t teach children about local ecology and Indigenous food plants? Well that would be sending the wrong message: That people could forage at their leisure for their own resources.

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The work just installed, 1999.

Zephyr practicing parkour on the library wall, 2010.

Giving a Fuji a light late-summer prune, 2010.

Showing Zeph the ropes for maintaining the poems, 2010.

This work also derives from childhood memories of walking home from school with my older brother, picking apples and plums on the 'nature strips' as we went.

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Greenwash #4 in Trouble

Glen Dunn recently made a short film about a kiln firing in Southern Tasmania, posted it online and found an unexpected viral enthusiasm for it around the globe. The film’s fusing of the ancient and the modern, the physical and the digital, taps into some of our most basic inclinations to form meaning of the present with things and activities that are common to the past. Things such as clay and wood and fire.

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Greenwash #3 in Trouble

Waste. No other single word defines our civilisation better. Ninety years of crude oil extraction, refinement and burning has turned the planet and its atmosphere into a monumental toxicological dump. But the rapid exploitation of oil deposits is only one corollary of our anti-ecological state, our mindset for waste has been gradually developing over 6,000 years.

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Greenwash #2 in Trouble

A few years ago I met and shared a meal with John Peterson, a US artist-farmer who worked out a unique way to put the mardi gras back into microbial life. Peterson has spent a lifetime building interrelationships between the earth, art and food. He transformed his family’s farm from using conventional ecocidal farming practices into a world of creativity and experimentation where wild nature was encouraged to coexist with cultivated nature.

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Greenwash #1 in Trouble

As this is the first in a series of columns on art and the environment, I thought I’d begin with my own definition of the much bandied about word ‘sustainability’, and talk about how my thoughts and understanding of ecology have radically changed my own art practice over the years.

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